Publication details [#65408]

Mondada, Lorenza. 2018. The multimodal interactional organization of tasting: Practices of tasting cheese in gourmet shops. Discourse Studies 20 (6) : 743–769.
Publication type
Article in journal
Publication language
Place, Publisher
SAGE Publications


This article centers on the activity of tasting as it is interactionally organized, tackled within the view of ethnomethodology and multimodal conversation analysis. Centering on video recorded improvised cheese tasting in gourmet shop encounters, it presents a systematic assay of how tasting is tidy attained in an intersubjective manner.