Book review
Ana Tominc (2017). The Discursive Construction of Class and Lifestyle: Celebrity chef
cookbooks in post-socialist Slovenia
References (8)
References
Evans, Christine. 2016. Between Truth and Time: A History of Soviet Central Television. New haven: Yale University Press.
Havens, Timothy, Aniko Imre, and Katalin Lustyik (eds.). 2012. Popular Television in Eastern Europe During and Since Socialism. London: Routledge.
Imre, Aniko. 2016. TV Socialism. Raleigh: Duke University Press.
Jelača, Dijana, Maša Kolanović, and Danijela Lugarić. 2017. The Cultural Life of Capitalism in Yugoslavia: (Post)Socialism and its Other. Basingstoke: Palgrave Macmillan.
Luthar, Bred, and Maruša Pušnik. eds. 2010. Remembering Utopia: The Culture of Everyday Life in Socialist Yugoslavia. Washington: New Academia Publishing.
Mlekuž, Jernej, and Tanja Petrović. eds. 2016. Made in YU 2015. Ljubljana: Založba ZRC.
Sitar, Polona. 2017. “Ne le kruh, tudi vrtnice!” Potrošnja, tehnološki razvoj in emancipacija žensk v socialistični Sloveniji. Ljubljana: ZRC SAZU.
Tivadar, Blanka, and Andreja Vezownik. 2010. Cooking in Socialist Slovenia: Housewives on the Road from a Bright Future to and Idyllic Past. In Bred Luthar and Maruša Pušnik (eds.) Remembering Utopia: The Culture of Everyday Life in Socialist Yugoslavia, pp. 379–405. Washington: New Academia Publishing.