Part of
Culinary Linguistics: The chef's special
Edited by Cornelia Gerhardt, Maximiliane Frobenius and Susanne Ley
[Culture and Language Use 10] 2013
► pp. 261280
Cited by (8)

Cited by eight other publications

Feng, Olivia & Lindsay R. Duncan
2024. Newspaper media representations of athlete experiences with eating disorders: a critical discourse analysis. Qualitative Research in Sport, Exercise and Health 16:3  pp. 300 ff. DOI logo
Feng, Olivia & Lindsay R. Duncan
2024. Canadian national sport organisations’ eating disorder-related policies and practice guidelines: a summative content analysis. International Journal of Sport Policy and Politics  pp. 1 ff. DOI logo
Matwick, Keri & Kelsi Matwick
2023. Consumer Research Through Cookbooks and Cooking Shows: Linguistics, Cultural Studies, and Media Studies. In Consumer Research Methods in Food Science [Methods and Protocols in Food Science, ],  pp. 55 ff. DOI logo
Eremin, Oxana
2022. Eine kulinarische Geschlechterordnung? Die Polarisierung von Geschlecht im Kontext medialer Inszenierung und alltagsweltlicher Darstellungen des Kulinarischen. GENDER – Zeitschrift für Geschlecht, Kultur und Gesellschaft 14:3  pp. 58 ff. DOI logo
Zarhin, Dana
2021. Sleep, body work and bodily capital: Sleep discourse in the magazines Men's Health and Women's Health. Sociology of Health & Illness 43:8  pp. 1851 ff. DOI logo
Matwick, Kelsi
2017. Language and gender in female celebrity chef cookbooks: cooking to show care for the family and for the self. Critical Discourse Studies 14:5  pp. 532 ff. DOI logo
Nash, Joshua

This list is based on CrossRef data as of 3 january 2025. Please note that it may not be complete. Sources presented here have been supplied by the respective publishers. Any errors therein should be reported to them.