Edited by Andrea Hollington, Alice Mitchell and Nico Nassenstein
[Culture and Language Use 23] 2024
► pp. 278–305
The goal of this chapter is to discuss an endangered fishing practice, and the naming and uses of fish among the Dwang of the Bono East Region of Ghana. I discuss a (defunct) communal fish catching process known as kese /kə́sə́/, in which the poisonous plant Adenia cissampeloises, also called kese by the Dwang, was used to kill the fish and harvest them. I then turn to the Dwang names for six freshwater fish, which is a classification of sorts. I explore the semantics of the fish names, especially their classes, such as ka- for singular versus n- for plural (e.g., káwá/nkáwá), on the one hand, and ɔ- for singular versus a- for plural (e.g., ɔtʃwɪrɛ/atʃɪrɛ), among others. I discuss some medicinal and customary uses of the fish which have almost disappeared. The chapter is therefore a discussion of endangered indigenous knowledge of a plant and fish.
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