Part of
Pragmatics of Japanese: Perspectives on grammar, interaction and culture
Edited by Mutsuko Endo Hudson, Yoshiko Matsumoto and Junko Mori
[Pragmatics & Beyond New Series 285] 2018
► pp. 219244
References

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Cited by

Cited by 4 other publications

Kaneyasu, Michiko & Minako Kuhara
2020. Dimensions of recipe register and native speaker knowledge. Pragmatics. Quarterly Publication of the International Pragmatics Association (IPrA) 30:4  pp. 532 ff. DOI logo
Kaneyasu, Michiko & Minako Kuhara
2020. Regularity and variation in Japanese recipes. Register Studies 2:1  pp. 37 ff. DOI logo
Mühleisen, Susanne & Sofia Rüdiger
2020. Chapter 1. Introduction. In Talking about Food [IMPACT: Studies in Language, Culture and Society, 47],  pp. 1 ff. DOI logo
Toratani, Kiyoko
2022. Introduction to the volume. In The Language of Food in Japanese [Converging Evidence in Language and Communication Research, 25],  pp. 2 ff. DOI logo

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