Part of
Colour Studies: A broad spectrumEdited by Wendy Anderson, Carole P. Biggam, Carole Hough and Christian Kay
[Not in series 191] 2014
► pp. 339–351
Edited by Wendy Anderson, Carole P. Biggam, Carole Hough and Christian Kay
[Not in series 191] 2014
► pp. 339–351
Unfolding colour in mind and language
Strategies for colour denotation in Spanish wine-tasting notes
This chapter explores possible strategies for colour naming used during wine-tasting procedures conducted in Spanish. It is based on an ongoing project which studies perceptually-grounded spatial models emerging from the analysis of colour, taste, touch and odour. The results of behavioural experiments are compared with a corpus of expert wine notes. A new categorization system is presented and compared with other colour naming patterns. The reasons for its application are hypothesized. The second argument discussed in the chapter deals with the lack of common grounding between individual perception and its social coding in language.
References
Albertazzi, Liliana
Berlin, Brent, and Paul Kay
1969 Basic Color Terms: Their Universality and Evolution. Berkeley: University of California Press.
Bleys, Joris
2010 Language Strategies for the Domain of Colour. Ph.D. thesis. Vrije Universiteit Brussel, Brussels, Belgium.
2012 “Language Strategies for Color.” In Experiments in Cultural Language Evolution, ed. by Luc Steels, 61–85. Amsterdam: John Benjamins. 
Chernigovskaya, Tatiana V., and Victor V. Arshavsky
2007 “Olfactory and Visual Processing and Verbalization.” In Plümacher and Holz 2007, 227–238.
Fahle, Manfred
2007 “How can Language Cope with Color?” In Plümacherand Holz 2007, 35–60.
Frank, Roslyn M
2008 “The Language–Organism–Species Analogy: A Complex Adaptive Systems Approach to Shifting Perspectives on Language.” In Body, Language and Mind. Volume 2: Sociocultural Situatedness, ed. by Roslyn M. Frank, René Dirven, Tom Ziemke, and Enrique Bernárdez, 215–262. Berlin: Mouton de Gruyter.
Gärdenfors, Peter
2004 Conceptual Spaces: The Geometry of Thought. Cambridge, Mass.: MIT Press.
Kuehni, Rolf G
2003 Color Space and its Divisions: Color Order from Antiquity to the Present. Hoboken, N. J.: John Wiley & Sons.
Langacker, Ronald W
1991 Concept, Image, and Symbol. Berlin: Mouton de Gruyter.
2002 “The Limits of Continuity: Discreteness in Cognitive Semantics.” In Albertazzi, 241–254.
Levinson, Stephen C
2003 Space in Language and Cognition. Cambridge: Cambridge University Press.
Lin, Helen, Ronnier Luo, Lindsay MacDonald, and Arthur Tarrant
2001 “A Cross–Cultural Colour–Naming Study. Part I: Using an Unconstrained Method.” COLOR research and application 26: 40–60.
Lucy, John A
1997 “The Linguistics of “Color.” In Color Categories in Thought and Language, ed. by Clyde L. Hardin, and Luisa Maffi, 320–346. Cambridge: Cambridge University Press.
Mioduszewska, Marzenna
2010 “On Perceptual Space.” Paper presented at the Interdisciplinary Conference on Space and Time across Languages, Disciplines and Cultures, University of Cambridge, UK, April 2010.
Noë, Alva
2004 Action in Perception. Cambridge, Mass.: MIT Press.
Peñín, José
2010 Guía Peñín de los vinos de España [Peñín Guide to the Wines of Spain]. Madrid: Peñín Ediciones.
Plümacher, Martina
2007 “Color Perception, Color Description and Metaphor.” In Plümacher and Holz, 61–84.
Plümacher, Martina, and Peter Holz
Port, Robert F., and Timothy van Gelder
(eds) 1995 Mind as Motion. Cambridge, Mass.: MIT Press.
Steels, Luc
2005 “The Emergence and Evolution of Linguistic Structure: From Lexical to Grammatical Communication Systems.” Connection Science 17 (3/4): 213–230.
Varichon, Anne
2005 Couleurs. Pigments et teintures dans les mains des peuples. [English title: Colors: What They Mean and How to Make Them]. Paris: Éditions du Seuil.